Our crafts

Testimonials

Joffrey Etienne

Brand Ambassador, Rémy Martin and Mount Gay

Wonder what a Brand Ambassador does? Read from Joffrey Etienne, Brand Ambassador for Rémy Martin and Mount Gay in France.

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Sandrine Guillem

Personal Assistant, EMEA Zone

When things don’t work, Sandrine Guillem, Personal Assistant to our Senior Vice President for the EMEA Zone, finds a solution.

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Laurent Cosson

Brand Director, LOUIS XIII Americas

Laurent Cosson, our Brand Director for LOUIS XIII Americas, discovered the world of wine and spirits by following his passion. Read his Rémy Cointreau story.

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Xavier Tallot

Marketing Director for Africa, the Middle East & India

From after-work apéros in Paris to typical “braais” in Cape Town, Xavier Tallot—Marketing Director for Africa, the Middle East and Asia—moved from France to South Africa after three roles and nearly 10 years in our Group.

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Jean-Baptiste Sialelli

Global Trade Marketing Manager

You could call Jean-Baptiste Sialelli, our Global Trade Marketing Manager, a true spirits savant. He started young and stayed in the business, sharping his skills in four roles in 10 years (and counting!) with our Group in Paris.

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Emma Lamont

Senior Brand Manager, Single Malts, USA

Dream of transitioning into a new role in a new place—but with the team you love? Now based in the United States, Emma Lamont, our Senior Brand Manager of Single Malts, did just that.

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Luc Vlaminck

Group Treasurer & Managing Director, Brussels

Ever considered a career in treasury? Hear from Luc Vlaminck, our Group Treasurer & Managing Director in Brussels.

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Mickael Bonnamy

Brand Activator, Ghana

"I thought Rémy Cointreau was the perfect match for me." Think you may have found your match? Hear more from Mickael Bonnamy, our V.I.E Brand Activator in Ghana.

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Jennifer Romanczuk

Assistant General Counsel

"To have the opportunity to be able to pursue your dreams, and to have team members so supportive of your passions, is truly a gift." Hear why else Jennifer Romanczuk, our Assistant General Council in New York, loves working with us.

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Diane Rolland

Senior Brand Controller

Want to hear how the financial world can be exciting? Read from Diane Rolland, our Senior Brand Controller for Rémy Martin & LOUIS XIII, based in Paris.

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Hervé Buzon

Global Brand Director, St-Rémy

"A true gourmand" with an affinity for fine food and beverage, Hervé Buzon fuses his passion and experience in travel retail and domestic marketing into rebranding the world's No. 1 French brandy: St-Rémy.

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Alexis Delrieux

LOUIS XIII Brand Ambassador, GULF, UAE, Dubai

Alexis Delrieux is one of the trailblazers in our Group, breaking down barriers as our first brand activator through a V.I.E program in Ghana—and our first LOUIS XIII Brand Ambassador in Dubai.

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Elisabeth Tona

Marketing Director, Southeast Asia-Pacific

From Scotland, to Paris, to Singapore, networking led Elisabeth Tona to her current role as Marketing Director for the Southeast Asia-Pacific region.

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Corinne Lava

Carré Cointreau and Special Events Manager

Now Manager of Carré Cointreau and Special Events, Corinne leads an animated team of people equally passionate about hospitality. Discover her story …

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Antoine Couvreur

Zone Director for Latin America and the Caribbean

Meet Antoine Couvreur, our Zone Director for Latin America and the Caribbean. He started as an intern within the Rémy Cointreau Group, and 17 years after his first full-time gig, he’s held six roles in three different locations.

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Grégoire Poitevin

Marketing Director, Japan

After spending 12 years in Japan and 5 years in China sharpening his skills in premium wines and spirits, French painter Grégoire Poitevin was not merely seeking more responsibility in his next career move.

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Florian Pflieger

Progressive Hebridean Distillers Brand Ambassador

"I have been a whisky collector and enthusiast for years, and the first whisky I bought was The Classic Laddie." —Florian Pflieger, Progressive Hebridean Distillers Brand Ambassador. Call it fate? Hear Florian’s story.

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Geraldine Le Garrec

Brands Director for Bruichladdich

Now with our Group for 11 years—and a textbook case for successful international mobility—she inspires us all to “be the master of our own destiny.”

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Sandrine Daunar

Research Director for Liquors and Spirits

After honing her craft in market research, Sandrine Daunar, our Research Director for Liquors and Spirits brands, transitioned from large consumer goods in Switzerland to exceptional spirits to work with us Paris.

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Cheryl Chong

Louis XIII Brand Director, Greater China

It is precisely the persistence of prior generations’ respect for Terroir, People and Time that we have the privilege to be part of an exquisite gem like LOUIS XIII, and every day in this company...

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Effie Li

Head of Accounting

It’s been one year since I joined Rémy Cointreau China as Head of Accounting, leading the China accounting team with 10 team members. I was surrounded by a harmonious atmosphere and challenging...

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Emily Ren

Finance Control Assistant Manager

I joined Rémy Cointreau’s Financial Planning & Analysis team in 2007, and, over 10 years, witnessed every evolution of the company’s early stages of development.

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Michael Fang

Customer Service Assistant Manager

I joined the Rémy Cointreau China supply chain team in April 2009. I initially oversaw the key accounts channel orders, and now oversee the customer service team for the entire sales channel in China.

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Sean Zhang

Management Trainee, Louis XIII

When I watched the teaser video of “100 YEARS: The Movie You Will Never See” in the 100 Years Campus Talk, I was truly thrilled by the idea of shooting a movie that would release one century later.

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Connor Bai

Management Trainee, Rémy Martin Marketing

In 2017, the very first year after graduation, I came to Rémy Cointreau Greater China, and that is where our beautiful story starts. As a Management Trainee, I feel motivated and valued here.

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Kevin Yuan

Head of E-commerce

There’s an ancient saying of wisdom known among Chinese people that captures Terroir/People/Time, which, from my personal view, rightly corresponds to Rémy Cointreau’s own Terroir, People and Time.

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Vivian Weng

HR Director, Greater China

Terroir, People and Time, the core values of Rémy Cointreau, have been rooted into and blossomed through the Greater China team. We injected the DNA of youth and diversity in: Designing and creating a new Group structure that is more agile and efficient; Creating contemporary business units and jobs to solidify our position as leaders … Continued

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The results of our success are driven by our core values of Terroir, People & Time

Vice President, HRD, Rémy Cointreau USA

Throughout the last few years, the Rémy Cointreau USA organization has steadily evolved. The results of our success are driven by our core values of Terroir, People & Time...

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Jennifer Romanczuk

Associate General Counsel, Rémy Cointreau USA

Prior to joining RCUSA in August of 2011, I worked as an attorney doing corporate litigation. The company culture is almost completely opposite to the law firm...

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Ben Lorimer

Senior Market Manager, Texas

I have been employed by RC USA for a little over three years. On my first day, I quickly noticed the organization’s ability to motivate its sales force...

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Frank Jakubka

Senior Market Manager, Northern California, Rémy Cointreau USA

In my twenty-eight years in the wine and spirts business, twelve of those with Rémy Cointreau, I have taken great pride in educating myself in every aspect of the industry...

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Mason Gray

Director, Strategic Accounts, Casino Channel, Rémy Cointreau USA

My journey with Rémy Cointreau began in September of 2014, as the Strategic Account Manager for key casino partners in the US. In March 2016, I had the opportunity to become the Strategic Account Director of the Casino channel...

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Lana Lauriano

Market Manager, South Carolina, Rémy Cointreau USA

Home Grown

During my childhood, the iconic green bottle of Rémy Martin VSOP stood front and center in the dining room of my childhood home...

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Jérôme Charpentier

Director of Human resources at Rémy Martin

Training

At Rémy Martin, the business lines reflect the nature of the products: extremely varied, often complex, and with high value added...

But, most important, whatever task they are entrusted with, everyone strives to do the very best they can to rise to the challenges of a prestige product that never ceases ...

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Chantal Breuil

Assistant to the Cognac HRD

Mobility

Learning a new occupation... at the age of 50

In 1981, the young Chantal Breuil, aged 20 and a qualified trilingual secretary, joined Rémy Martin as secretary to the Export Sales Administration. She was then appointed secretary to the Export Director and, in 1988, was appointed sector manager for ...

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Angélique Raiton

Manager of Accounts Payable

Training

When I returned from maternity leave, I began my training...

I joined the Rémy Cointreau Accounts Payable department in Cognac as a temp in June 2008 to help the team implement the SAP software solution ...

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Michael Meunier

Assistant Manager of Cooperage

Development

I have been Assistant Manager of Cooperage within the Cellar Master team since March 1st, 2016.

On September 1, 2008, I joined the Rémy Martin Product Development department as a cellar operator after several years' experience in cooperage ...

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Julien Georget

Manager of Domaines Rémy Martin

Development

Wonderful things are in store for Domaines Rémy Martin ...

My journey started in November 2013 when I joined Rémy Martin as a winemaking and oenology consulting engineer in the Cellar Master teams. For three distillation seasons, my daily work involved tastings and consultations with Alliance Fine Champagne partners ...

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